Wednesday, March 12, 2014

3 zuchinni 3 yellow squash 1 1/2 teaspoon Kosher salt 1/2 teaspoon fresh cracked black pepper 3 tablespoons olive oil Peel vegetables and slice into ? inch thick slices Assemble vegetables to your preferred dish and drizzle olive oil on top. Finish preparation with kosher salt and black pepper. Bake at 400 degrees F for 30 minutes.


3 zuchinni 3 yellow squash 1 1/2 teaspoon Kosher salt 1/2 teaspoon fresh cracked black pepper 3 tablespoons olive oil Peel vegetables and slice into ? inch thick slices Assemble vegetables to your preferred dish and drizzle olive oil on top. Finish preparation with kosher salt and black pepper. Bake at 400 degrees F for 30 minutes.
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