Balsamic Glazed Carrots - 3 cups baby carrots 1tblsp olive oil 1? tblsps balsamic vinegar 1 tblsp brown sugar. Heat oil in a skillet over med-high heat. Saute carrots in oil for about 10 minutes or until tender. Stir in balsamic vinegar and brown sugar mix to coat and serve.

Balsamic Glazed Carrots - 3 cups baby carrots 1tblsp olive oil 1? tblsps balsamic vinegar 1 tblsp brown sugar. Heat oil in a skillet over med-high heat. Saute carrots in oil for about 10 minutes or until tender. Stir in balsamic vinegar and brown sugar mix to coat and serve.
Click here to visit photo source